Bacon Honey Dijon Brussel Sprouts

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Bacon Honey Dijon Brussel Sprouts-Dijon sauce mixed with bacon, roasted brussel sprouts & topped with walnuts is tangy, crispy, sweet, & addictive with every bite! Weight Watchers friendly.

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2 Pounds Brussel Sprouts
2 Teaspoons Olive Oil, divided
2 Slices Uncured Bacon (I use Hormel Natural Choice Uncured Bacon)
2 Tablespoons Walnuts
2 Cloves Garlic
¼ Red Onion
1 Tablespoon Red Wine Vinegar
1 Teaspoon Honey
2 Teaspoons Dijon Mustard
Salt and Pepper, to taste
http://bitesofflavor.com/bacon-honey-dijon-brussel-sprouts/
See the full directions on my site
Nutritions

Calories
124

Sodium
174mg
7% DV

Fat
9g
14% DV

Protein
3g
6% DV

Carbs
3g
1% DV

Fiber
0.8g
3% DV
www.insidetherustickitchen.com

A super simple Italian Tuna Potato Salad made with baby potatoes, red onion and capers tossed in an easy olive oil and fresh lemon dressing. It's a light and healthy lunch or side dish that's ready in 15 minutes or less!

4
A super simple Italian Tuna Potato Salad made with baby potatoes, red onion and capers tossed in an easy olive oil and fresh lemon dressing.
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