DipApril 20, 2015
Calories
3344
Sodium
5107mg
212% DV
Fat
220g
338% DV
Protein
116g
232% DV
Carbs
168g
57% DV
Fiber
20g
80% DV
Bacon Jalapeno Corn Dip
152
Bacon-infused corn dip with a semi-spicy kick!
2 cans (11 oz each) Mexicorn
1 can supersweet yellow and white corn
¾ cup cooked, crumbled bacon (about 10-11 slices)
3 jalapenos, finely chopped, seeds and stems removed
2 cups shredded sharp cheddar cheese
1 cup shredded mozzerella cheese
1 cup sour cream
1 cup mayo
¼ tsp garlic powder
salt and pepper to taste
1 can supersweet yellow and white corn
¾ cup cooked, crumbled bacon (about 10-11 slices)
3 jalapenos, finely chopped, seeds and stems removed
2 cups shredded sharp cheddar cheese
1 cup shredded mozzerella cheese
1 cup sour cream
1 cup mayo
¼ tsp garlic powder
salt and pepper to taste
Preheat oven to 375F
Grease sides and bottom of 9x9 dish generously with butter
In large bowl, combine all ingredients. Mix well and transfer to 9x9 dish.
Bake on 375 until bubbly (about 25-30...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3344
Sodium
5107mg
212% DV
Fat
220g
338% DV
Protein
116g
232% DV
Carbs
168g
57% DV
Fiber
20g
80% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat119g598%
Polysaturated Fat30g189%
Monosaturated Fat70g438%
Cholesterol609mg204%
Sodium5107mg212%
Potassium1937mg55%
Protein116g232%
% DAILY VALUE*
Total Carbohydrate
Fiber20g80%
Sugar27g55%
Vitamin A6111IU122%
Vitamin B60.6900000000000001mg34%
Vitamin C45mg75%
Calcium3069mg306%
Iron5mg31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.