Bacon Wrapped Greek Style Chicken

August 14, 2013

154

My husband’s favorite food is chicken. My favorite? Anything besides chicken! So I do what I can to keep making different chicken dishes in hopes of not hating my own cooking. This was a little creation I made with some left over Feta Cream Cheese Dip. It turned out to be delicious! I hope you enjoy as much as I did!

1 pound thinly sliced chicken breast (or you can pound out 1 pound of chicken breasts. I bought mine, I hate pounding)
1/2 pint of grape tomatoes, sliced in half
Handful or two of baby spinach
1/2 pound of bacon
1/4-1/2 recipe of feta cream cheese dip

Spread Feta Cream Cheese Dip onto chicken (spread thin or thick it's a matter of preference) Cover dip with a single layer of baby spinach Cover spinach with a single layer of grape tomatoes Roll up chicken...
See the full directions on my site

Nutritions

Calories
289

Sodium
653mg
27% DV

Fat
23g
35% DV

Protein
8g
17% DV

Carbs
4g
1% DV

Fiber
1g
5% DV

Chicken Baked