Appetizers

Baked Brie with Brown Sugar and Grapes

3
8
1 round French Brie (approx 13 ounces; may do less)
3-4 tablespoons light brown sugar
20-25 small seedless red grapes, washed and cut in half height-wise
Preheat oven to 350 degrees. Cut rind off of Brie (all, or at least top and sides). Place in porcelain or glass baking dish. Sprinkle brown sugar on top.
See the full directions on my site
Nutritions

Calories
510

Sodium
33mg
1% DV

Fat
0.63g
0% DV

Protein
3g
6% DV

Carbs
131g
44% DV

Fiber
6g
26% DV