Baked Cake Doughnut Holes
25
Baked cake doughnut holes that actually taste like doughnuts, not muffins or cake. Covered in a light glaze, these doughnut holes are dense, with a tender, cake-like crumb.
30
Doughnut Holes
2 cups (288 grams) all-purpose flour
2 teaspoons baking powder
½ teaspoon nutmeg
¼ teaspoon salt
? cup unsalted butter, soft
½ cup (125 grams) sugar
1 large egg + 1 yolk
½ teaspoon vanilla extract
¾ cup milk
Glaze
2 cups (250 grams) confectioners\' sugar
3 Tablespoons milk
1 teaspoon vanilla
¼ teaspoon salt
2 cups (288 grams) all-purpose flour
2 teaspoons baking powder
½ teaspoon nutmeg
¼ teaspoon salt
? cup unsalted butter, soft
½ cup (125 grams) sugar
1 large egg + 1 yolk
½ teaspoon vanilla extract
¾ cup milk
Glaze
2 cups (250 grams) confectioners\' sugar
3 Tablespoons milk
1 teaspoon vanilla
¼ teaspoon salt
Preheat oven to 375°
In a medium mixing bowl, combine the flour, baking powder, nutmeg, and salt. Set aside.
In a large mixing bowl, cream together the sugar and butter.
Add the egg, egg yolk, vanilla and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
157
Sodium
129mg
5% DV
Fat
1g
2% DV
Protein
3g
7% DV
Carbs
32g
11% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.46g2%
Polysaturated Fat0.39g2%
Monosaturated Fat0.49g3%
Cholesterol11mg3%
Sodium129mg5%
Potassium122mg3%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar4g9%
Vitamin A295IU5%
Vitamin B60.32mg16%
Vitamin C0.8mg1%
Calcium77mg7%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.