Baked Cake Doughnut Holes
20
Baked cake doughnut holes that actually taste like doughnuts, not muffins or cake. Covered in a light glaze, these doughnut holes are dense, with a tender, cake-like crumb.
30
Doughnut Holes
2 cups (288 grams) all-purpose flour
2 teaspoons baking powder
½ teaspoon nutmeg
¼ teaspoon salt
? cup unsalted butter, soft
½ cup (125 grams) sugar
1 large egg + 1 yolk
½ teaspoon vanilla extract
¾ cup milk
Glaze
2 cups (250 grams) confectioners\' sugar
3 Tablespoons milk
1 teaspoon vanilla
¼ teaspoon salt
2 cups (288 grams) all-purpose flour
2 teaspoons baking powder
½ teaspoon nutmeg
¼ teaspoon salt
? cup unsalted butter, soft
½ cup (125 grams) sugar
1 large egg + 1 yolk
½ teaspoon vanilla extract
¾ cup milk
Glaze
2 cups (250 grams) confectioners\' sugar
3 Tablespoons milk
1 teaspoon vanilla
¼ teaspoon salt
Preheat oven to 375°
In a medium mixing bowl, combine the flour, baking powder, nutmeg, and salt. Set aside.
In a large mixing bowl, cream together the sugar and butter.
Add the egg, egg yolk, vanilla and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
157
Sodium
129mg
5% DV
Fat
1g
2% DV
Protein
3g
7% DV
Carbs
32g
11% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.46g
2%
Polysaturated Fat
0.39g
2%
Monosaturated Fat
0.49g
3%
Cholesterol
11mg
3%
Sodium
129mg
5%
Potassium
122mg
3%
Protein
3g
7%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
7%
Sugar
4g
9%
Vitamin A
295IU
5%
Vitamin B6
0.32mg
16%
Vitamin C
0.8mg
1%
Calcium
77mg
7%
Iron
2mg
14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
