Baked Chicken Stuffed with Sun Dried Tomato & Fresh Mozzarella

January 12, 2014

Do you ever find yourself staring into your fridge wondering what the heck you were going to make for dinner? Most days I have a plan but some days things get busy and I need to figure out something to throw together. This Baked Chicken Stuffed with Sun Dried Tomato & Fresh Mozzarella came about just that way. My fridge was running on low, I had a package of thin cut chicken breasts and some random ingredients. With chicken in hand I started into the fridge and found half a fresh mozzarella

4 thin sliced pieces of chicken breast
8 Tbsp sun dried tomato pesto {store bought or homemade- see below}
8 slices fresh mozzarella
1 egg
1 Tbsp water
Italian seasoned breadcrumbs
pecorino romano cheese
1/2 cup white wine

If you'd like to make a quick sun dried tomato pesto, heres how... place a couple handfuls of sun dried tomatoes into a food processor with a couple cloves of garlic, a handful of fresh parsley and fresh...
See the full directions on my site

Nutritions

Calories
658

Sodium
443mg
18% DV

Fat
50g
77% DV

Protein
38g
77% DV

Carbs
3g
1% DV

Fiber
2g
10% DV

Dinner Baked