Baked Chocolate Chip Donuts with Peanut Butter Glaze

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Big, fluffy donuts that taste like chocolate chip cookies!

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For the Donuts
1 C white whole wheat or all-purpose flour
1/4 C brown sugar
1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/4 C non-fat milk
1 egg
1 1/2 tsp vanilla extract
For the Glaze
1/4 C sugar
2 tbsp butter
3 tbsp milk, divided
1 C confectioner's sugar
2 tbsp creamy peanut butter
sprinkles, optional
Preheat oven to 375. Lightly spray a donut pan with non-stick cooking spray. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a small bowl, whisk together milk, egg,...
See the full directions on my site
Nutritions

Calories
442

Sodium
328mg
13% DV

Fat
9g
14% DV

Protein
13g
26% DV

Carbs
79g
27% DV

Fiber
9g
36% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

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  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site