Side Dishes March 17, 2014
Calories
194
Sodium
158mg
6% DV
Fat
11g
17% DV
Protein
8g
16% DV
Carbs
12g
4% DV
Fiber
1g
4% DV
Baked Macaroni & Cheese Recipe
145
There’s something I absolutely love about Macaroni and Cheese…I’m not sure if it’s the gooey cheese or just the fact that I’ve been eating since I can remember! This Bakes Macaroni and Cheese dish is such an easy and delicious side dish and even makes a perfect dinner. Enjoy eating this scrumptious dish… icon wink Baked Macaroni & Cheese
12
1 lb Macaroni
2 (8 oz) Packages of Sharp Cheddar Cheese Chunk
2 cups Milk
1/2 Flour
1/4 cup Butter
Salt & Pepper to Taste
2 (8 oz) Packages of Sharp Cheddar Cheese Chunk
2 cups Milk
1/2 Flour
1/4 cup Butter
Salt & Pepper to Taste
In a Large Pot Boil Macaroni until tender.
Shred your Cheese and set aside.
In a small saucepan melt butter over medium heat.
Add flour and mix until brown amber color (Make a roux).
Add Milk and Whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
194
Sodium
158mg
6% DV
Fat
11g
17% DV
Protein
8g
16% DV
Carbs
12g
4% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 7g 38%
Polysaturated Fat 0.45000000000000007g 2%
Monosaturated Fat 3g 20%
Cholesterol 36mg 12%
Sodium 158mg 6%
Potassium 106mg 3%
Protein 8g 16%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 415IU 8%
Vitamin B6 0.05mg 2%
Vitamin C 0.8mg 1%
Calcium 212mg 21%
Iron 0.69mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
