Baked Sausage and Egg Boats

January 02, 2013

Of course you can make them to taste – swap out the sausage for ham or bacon, replace the cheese with swiss or gorgonzola, and add mushrooms or any other veggie favorites. These really are easy and delicious.

4 demi baguettes (about 6?- 8? – I get mine from Sprouts)
5 eggs
1/3 cup heavy cream
1/4 pound sausage, cooked and drained
1/3 cup cheddar cheese, grated
2 green onions, thinly sliced
2-3 tablespoons bell peppers, diced small
salt and pepper to taste

Preheat oven to 350 degrees. Cut a deep “V” through the tops of each baguette until about 1/2 inch above the bottom. Partially pull out the bread in the baguette. Set aside. Place the eggs and cream...
See the full directions on my site

Nutritions

Calories
148

Sodium
171mg
7% DV

Fat
9g
14% DV

Protein
8g
16% DV

Carbs
9g
3% DV

Fiber
2g
9% DV

Brunch Baked