Appetizers

Baked tomatoes with garlic and olive oil

261
5
35 ms in olive oil
0.5 tsp salt
4 cloves of garlic
5 tomatoes
Wash and chop the tomatoes. Cleaned, washed and chopped garlic. In a baking dish arrange the tomatoes and garlic. Add salt and pour them with olive oil. Bake in a preheated oven at 220 ° C, 15-20 minutes.
Nutritions

Calories
258

Sodium
464mg
19% DV

Fat
6g
9% DV

Protein
38g
76% DV

Carbs
9g
3% DV

Fiber
3g
14% DV