Baked Tomatoes with Parmesan

October 12, 2013

129

I like tomatoes and Parmesan and these make a good healthy side dish for any main dish you're cooking up

What you Need:
4 tomatoes, sliced
1/4 cup freshly grated Parmesan cheese
1 teaspoon chopped fresh oregano
1/4 teaspoon salt
Freshly ground pepper, to taste
4 teaspoons extra-virgin olive oil

What you Need to do: Preheat oven to 450° F Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil Bake until the tomatoes are tender, about 10 minutes
See the full directions on my site

Nutritions

Calories
60

Sodium
192mg
8% DV

Fat
3g
6% DV

Protein
3g
6% DV

Carbs
3g
1% DV

Fiber
0.7999999999999999g
3% DV