Bakery Style, Soft & Chewy Chocolate Chip Cookies

February 12, 2014

296

This has got to be one of the best cookies I have ever sunk my teeth into! I’m talking perfection.

2 c. all-purpose flour (I added an additional 2 T. because I live in a high altitude.)

1/2 t. baking soda

1/2 t. salt

3/4 c. unsalted butter, melted and cooled

1 c. packed brown sugar

1/2 c. white, granulated sugar

1 T. vanilla extract

1 egg + 1 egg yolk

2 c. chocolate chips (or whatever kind you want!)

Preheat oven to 325° (Notice that these cookies will bake at a lower temperature and for a longer period of time than other cookie recipes.) Line cookie sheet with parchment paper. Sift together the...
See the full directions on my site

Nutritions

Calories
307

Sodium
128mg
5% DV

Fat
19g
30% DV

Protein
2g
4% DV

Carbs
33g
11% DV

Fiber
2g
8% DV

Snack Baked