Side Dishes

Baking Powder Biscuits Recipe

221

Below is my recipe for making some light and flaky baking powder biscuits that are simply made with flour, baking powder, salt, sugar, butter and milk. The trick to making light and flaky biscuits is to handle the dough as little as possible and to use cold ingredients. That means cold butter and yes even your other ingredients such as your milk and flour should be cold.

12
2 cups of all-purpose flour
1 tablespoon of baking powder
1 teaspoon of salt
2 tablespoons of sugar
6 tablespoons of cold butter, diced
1 cup of cold milk
1 egg, lightly beaten
1 teaspoon of water
You will want to begin this recipe by taking a food processor and then place your flour, baking powder, salt and sugar into the food processor and pulsing your ingredients together a few times. Then add in...
See the full directions on my site
Nutritions

Calories
149

Sodium
211mg
8% DV

Fat
6g
9% DV

Protein
3g
6% DV

Carbs
19g
6% DV

Fiber
0.8999999999999999g
3% DV