Balsamic Chicken Recipe

May 08, 2013

The balsamic and tomatoes were an awesome combination, they complimented each other very well! Sometimes when using vinegar it can make a dish overly pungent but that was not the case here. I also like that the onions were thinly sliced instead of minced, it's good to mix it up a bit :) I almost never used herbs before and now I love them! I have spices that haven't been touched in over 4 years...I plan on changing that!

4-6 cut up boneless skinless chicken breasts (mine were huge, so I used 3)
2 14.5 oz can diced tomatoes (with juice of course)
1 small onion thinly sliced
4 garlic cloves
1/2 cup balsamic vinegar
1 tbsp. olive oil
1 tsp each: dried oregano,basil, and rosemary

Place ingredients in the crockpot in this order: Pour the olive oil in crockpot Add chicken Add sliced onion Add dried herbs and garlic cloves Pour in vinegar Top with tomatoes Cook on high 4 hours, serve...
See the full directions on my site

Nutritions

Calories
81

Sodium
39mg
1% DV

Fat
4g
6% DV

Protein
4g
8% DV

Carbs
5g
1% DV

Fiber
0.6000000000000001g
2% DV