DessertsSeptember 01, 2014
Calories
351
Sodium
247mg
10% DV
Fat
8g
13% DV
Protein
13g
27% DV
Carbs
58g
19% DV
Fiber
4g
16% DV
Banana Bread with Cream
28
This is a delicious dessert. Step up your banana bread with a center filled with cream. It's moist, light, and delicious.
12
1/2 c. Crisco or Canola oil
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
4 tbsp. buttermilk (can be substituted with plain yogurt)
3-4 large bananas, ripe
2 c. flour
1 tsp. baking soda
Cream filing
1 (3 oz.) pkg. vanilla instant pudding
1 1/3 c. cold water
1 can Eagle Brand sweetened condensed milk (not evaporated milk)
2 1/2 c. Cool Whip
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
4 tbsp. buttermilk (can be substituted with plain yogurt)
3-4 large bananas, ripe
2 c. flour
1 tsp. baking soda
Cream filing
1 (3 oz.) pkg. vanilla instant pudding
1 1/3 c. cold water
1 can Eagle Brand sweetened condensed milk (not evaporated milk)
2 1/2 c. Cool Whip
For the bread: preheat oven to 375. Cream the oil and sugar together until light and fluffy. Add the vanilla, and mix well. Mash the bananas and add to mixture. Add the buttermilk (or yogurt) and the eggs,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
351
Sodium
247mg
10% DV
Fat
8g
13% DV
Protein
13g
27% DV
Carbs
58g
19% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g24%
Polysaturated Fat1g6%
Monosaturated Fat2g16%
Cholesterol34mg11%
Sodium247mg10%
Potassium619mg17%
Protein13g27%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar18g37%
Vitamin A245IU4%
Vitamin B60.8400000000000001mg42%
Vitamin C7mg12%
Calcium283mg28%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
