CakesJanuary 02, 2013
Calories
412
Sodium
241mg
10% DV
Fat
16g
25% DV
Protein
4g
8% DV
Carbs
64g
21% DV
Fiber
3g
14% DV
Banana Bundt Cake
381
My friend at work likes to always bring treats. One day she brought this Banana Bundt Cake that was absolutely delicious. I was surprised at how easy this was to make. When I made this for my family it was gone in a flash! You can serve this as a dessert and drizzle some melted chocolate on top, but I love eating it as a snack just as it is! -Robin
8
1/2 cup softened butter
2 large mashed bananas (to=about 1 cup)
1 1/2 cups flour
1 teaspoon baking soda
1 egg
1 cup sugar
1/4 teaspoon salt
1/2 cup chocolate chips (I like to use the semi-sweet miniature chips)
2 large mashed bananas (to=about 1 cup)
1 1/2 cups flour
1 teaspoon baking soda
1 egg
1 cup sugar
1/4 teaspoon salt
1/2 cup chocolate chips (I like to use the semi-sweet miniature chips)
Cream butter, sugar, egg and bananas together. Add dry ingredients and mix well. Stir in chips. Grease and flour a bundt pan, spoon batter evenly into pan. Bake at 350 degrees for 35-40 minutes or until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
412
Sodium
241mg
10% DV
Fat
16g
25% DV
Protein
4g
8% DV
Carbs
64g
21% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g53%
Polysaturated Fat1g6%
Monosaturated Fat5g31%
Cholesterol44mg15%
Sodium241mg10%
Potassium276mg7%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar38g77%
Vitamin A410IU8%
Vitamin B60.5mg25%
Vitamin C5mg9%
Calcium15mg1%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.