Main Dishes

Banana Nut Stuffed French Toast

55

Banana Nut Stuffed French Toast – Sweet and sticky bananas stuffed into french toast and covered in chopped nuts. A fun, yet easy breakfast that the whole family will love!

4
1 tablespoons vanilla extract
1/4 teaspoon ground cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon salt
3/4 cup half and half
4 large eggs
4 medium ripe bananas
2/3 cup dark brown sugar
8 slices of brioche bread or another dry bread
3 tablespoons of butter
2 1/2 cups chopped nuts (pecans or walnuts)
Add vanilla, cinnamon, nutmeg, and salt to a medium bowl and whisk together until it makes a paste. Add eggs and whisk with paste. Add half and half and whisk together. Set aside. Slice bananas and add to a...
See the full directions on my site
Nutritions

Calories
1099

Sodium
1462mg
60% DV

Fat
45g
70% DV

Protein
28g
56% DV

Carbs
92g
31% DV

Fiber
9g
39% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

472

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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