BreadsFebruary 10, 2014
Calories
236
Sodium
64mg
2% DV
Fat
7g
11% DV
Protein
5g
11% DV
Carbs
36g
12% DV
Fiber
3g
12% DV
Basic Popovers
262
An easy peasy light and airy eggie dinner roll that everyone will love!
6
1 Tbsp. Butter, melted
3/4 C. A-P Flour
3/4 C. Whole milk, room temperature
2 Eggs, room temperature
2-4 Tbsp. Butter, room temperature
3/4 C. A-P Flour
3/4 C. Whole milk, room temperature
2 Eggs, room temperature
2-4 Tbsp. Butter, room temperature
Preheat your oven to 425°F, 400°F if using a convection oven.
Generously coat the inside of your popover pan with the room temperature butter.
Place the pan in the oven to heat 5 minutes before you are...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
236
Sodium
64mg
2% DV
Fat
7g
11% DV
Protein
5g
11% DV
Carbs
36g
12% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g24%
Polysaturated Fat0.48g3%
Monosaturated Fat2g13%
Cholesterol21mg7%
Sodium64mg2%
Potassium498mg14%
Protein5g11%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar4g9%
Vitamin A276IU5%
Vitamin B60.33mg16%
Vitamin C2mg3%
Calcium98mg9%
Iron0.5800000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.