Basil Pesto Mayonnaise

April 16, 2014

The other day I wanted to make a turkey sandwich but I didn't want to make just ANY turkey sandwich. I needed a little somethin' somethin' to make it more exciting. I've been known to add pesto to sandwiches as a spread in the past but I thought it would be nice to make a pesto mayo to spread on that sandwich so I went looking for a recipe. What I found was amazing! Just four ingredients mixed together to make the tastiest spread for a sandwich. I put this on both sides o

1/2 c. mayonnaise (I used mayo with olive oil)
2 T. prepared basil pesto
1 T. Dijon mustard
1 T. white wine vinegar (could also use lemon juice)

Mix all ingredients together in a small container with an airtight lid and store in the fridge until ready to use. This will keep for several days in the fridge.
See the full directions on my site

Nutritions

Calories
27

Sodium
69mg
2% DV

Fat
0.8500000000000001g
1% DV

Protein
0.0g
0% DV

Carbs
3g
1% DV

Fiber
0.0g
0% DV