Berry Cream Tarts

April 21, 2014

151

These delicious Berry Cream Tarts sit atop a shortbread cookie and taste just like cheesecake.

1 1/2 cups heavy cream
8 oz. cream cheese, at room temperature
3/4 cup powdered sugar
1 lb. strawberries
12 oz. blackberries
12 oz. raspberries
1/2 cup butter, at room temperature
1/4 cup granulated sugar
1/8 tsp. almond extract
1 cup flour

Preheat oven to 350 degrees. Place butter, granulated sugar, and almond extract in the bowl of a stand mixer. Mix until butter is light and creamy. Add flour to butter mixture. Mix just until dough comes...
See the full directions on my site

Nutritions

Calories
408

Sodium
89mg
3% DV

Fat
28g
43% DV

Protein
4g
8% DV

Carbs
30g
10% DV

Fiber
4g
16% DV

Snack Baked