CookiesSeptember 19, 2013
Calories
218
Sodium
191mg
7% DV
Fat
9g
15% DV
Protein
2g
5% DV
Carbs
30g
10% DV
Fiber
0.6g
2% DV
Best Allergy Free Chocolate Chip Cookies
176
The best allergy free chocolate chip cookies I have ate! Makes 2 dozen so my husband will make me a batch of these twice a year and I keep them in the freezer to get out 1 or 2 when I want a treat. If I didn't freeze them, I would probably eat a whole dozen in one sitting, they are that good!!
24
3/4 cup sugar
3/4 cup brown sugar
1 cup earth balance spread
1 teaspoon vanilla
1 large egg or 1 tablespoon flax seed meal and 3 tablespoons water
2 3/4 cup Bob's Red Mill gluten free flour
1 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cup Enjoy Life chocolate chips
3/4 cup brown sugar
1 cup earth balance spread
1 teaspoon vanilla
1 large egg or 1 tablespoon flax seed meal and 3 tablespoons water
2 3/4 cup Bob's Red Mill gluten free flour
1 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cup Enjoy Life chocolate chips
Heat oven to 375 degrees. Beat sugars, vanilla, earth balance spread, and egg with electric mixer on medium speed. Mix in rest of ingredients. Drop by rounded tablespoons about 2 inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes.
Nutritions
Calories
218
Sodium
191mg
7% DV
Fat
9g
15% DV
Protein
2g
5% DV
Carbs
30g
10% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g17%
Polysaturated Fat2g12%
Monosaturated Fat4g27%
Cholesterol2mg0%
Sodium191mg7%
Potassium59mg1%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar13g26%
Vitamin A6IU0%
Vitamin B60.35mg17%
Vitamin C0.6mg1%
Calcium14mg1%
Iron0.5900000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
