Best Ever Toffee Chocolate Chunk Cookies

November 07, 2013

I make these cookies and a quiet reverie falls over our house. The boys – even my Husband – start talking in hushed tones. ”She’s making THE cookies”, they whisper. You need to make these cookies as soon as you possibly can.

1 1/2 cups all-purpose flour
1 teaspoon baking soda
2 sticks, unsalted butter, room temperature
3/4 cup packed light-brown sugar
3/4 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 1/4 cups oats
6 ounces chocolate chunks {cut up bars or use store bought}
1 cup toffee pieces {ie: Heath bar bits}

Preheat oven to 350 degrees. Line two baking sheets with a silpat or parchment paper; set aside. In a large bowl, sift together flour and baking soda. In a large mixing bowl, cream the butter and both...
See the full directions on my site

Nutritions

Calories
110

Sodium
86mg
3% DV

Fat
0.9700000000000001g
1% DV

Protein
2g
4% DV

Carbs
23g
8% DV

Fiber
1g
5% DV

Snack Baked