MuffinsMay 17, 2013
Calories
219
Sodium
72mg
3% DV
Fat
8g
12% DV
Protein
3g
6% DV
Carbs
30g
10% DV
Fiber
1.0g
4% DV
Best Muffins
129
This recipe is the best muffin base to which you can add whatever you like!! Add dried fruit, chocolate chips, blueberries...whatever suits your fancy!
12
1/2 cup of margarine softened
3/4 cup of white sugar
2 eggs
1 tsp vanilla
1 cup of light sour cream
1/2 tsp baking soda
2 tsp baking powder
2 cups of flour
3/4 cup of white sugar
2 eggs
1 tsp vanilla
1 cup of light sour cream
1/2 tsp baking soda
2 tsp baking powder
2 cups of flour
Cream together margarine, sugar and eggs.
Add vanilla and sour cream.
Combine dry ingredients separately then add to wet mixture.
Add one cup of your favorite flavor...dried fruit, chocolate chips, blueberries...etc., stir to combine.
Bake at 350° for 20 - 30 minutes (oven temperatures will vary)
Nutritions
Calories
219
Sodium
72mg
3% DV
Fat
8g
12% DV
Protein
3g
6% DV
Carbs
30g
10% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat1g8%
Monosaturated Fat4g27%
Cholesterol6mg2%
Sodium72mg3%
Potassium151mg4%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar12g25%
Vitamin A391IU7%
Vitamin B60.15000000000000002mg7%
Vitamin C0.6000000000000001mg1%
Calcium62mg6%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.