Main Dishes

Best Spaghetti Meat Sauce

46

The best spaghetti meat sauce recipe from scratch. This recipe does NOT have that typical metallic taste you get with other homemade spaghetti sauces thanks to the secret ingredient.

1 stick linguica sausage – cut into bite sized pieces
1 pound Italian sausage
1 pound ground beef
1 small onion – minced
3 medium carrots – minced
3-4 cloves garlic – peeled and minced
1 teaspoon dried basil
2 teaspoons dried parsley
1 1/2 teaspoons light brown sugar
1 teaspoon salt
1/2 teaspoon crushed pepper flakes
1/4 teaspoon black pepper
1 – 28 ounce can whole tomatoes
2 – 6 ounce cans tomato paste
2 – 15 ounce cans tomato sauce
1 cup water
Cut linguica into bite-sized pieces and brown in a little oil in a large non-stick pot or dutch oven. When linguica is browned remove from pot and set aside. Add Italian sausage, ground beef, onion, and...
See the full directions on my site
Nutritions

Calories
2010

Sodium
4006mg
166% DV

Fat
112g
173% DV

Protein
127g
254% DV

Carbs
48g
16% DV

Fiber
15g
62% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

316

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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