Beth's Buffalo Chicken

March 05, 2016

My Buffalo Chicken has all the flavor of your favorite hot wings. It\\\'s simple to make, yet bold in flavor. This is the ultimate weeknight meal.

1 Tablespoon canola oil
4 chicken breasts, boneless, skinless
1/2 c Buffalo Chicken Sauce
1/4 c crumbled blue cheese

Pound chicken between wax paper or plastic wrap to 1/4 inch in thickness. Preheat a large skillet over medium-high heat. Add oil and allow to heat. Add chicken to skillet and cook until browned on each...
See the full directions on my site

Nutritions

Calories
186

Sodium
425mg
17% DV

Fat
11g
17% DV

Protein
17g
35% DV

Carbs
1g
0% DV

Fiber
0.8999999999999999g
3% DV