Black Forest Brownies by Sugar Salt Magic

September 19, 2017

Black Forest Brownies - dark, fudgy chocolate brownies with real cherries, topped with cream

For the brownies;
170 g ¾ cup / 1 1/2 sticks butter
50 g dark chocolate
130 g 1 cup plain (AP) flour (note 2)
½ teaspoon baking powder
50 g 3/4 cup dutch processed cocoa (note 2)
200 g 1 cup brown sugar, packed
2 large eggs, beaten
1 teaspoon vanilla
150 g fresh or frozen pitted cherries, roughly chopped
For the topping;
50 g fresh or frozen pitted cherries
1 tablespoon sugar (note 1)
1 tablespoon water (note 1)
1 cup whipping cream
30 g chocolate shavings

For the brownies; Preheat the oven to 180C / 350F / 160 fan forced. Line an 8x8 inch / 20x20cm brownie tray with baking paper (if you crinkle it up first it will fit into the corners better) Melt together...
See the full directions on my site

Nutritions

Calories
153

Sodium
51mg
2% DV

Fat
11g
17% DV

Protein
6g
12% DV

Carbs
6g
2% DV

Fiber
1.0g
4% DV

Snack Baked