CakesSeptember 04, 2016
Calories
541
Sodium
223mg
9% DV
Fat
21g
32% DV
Protein
11g
22% DV
Carbs
85g
28% DV
Fiber
4g
19% DV
Blackberry and White Chocolate Poke Cake
26
Gorgeous, soft white chocolate and blackberry cake topped with a rich cream cheese and blackberry frosting
Cake:
70g white chocolate
85g butter (softened)
150g sugar
2 eggs
1 teaspoon vanilla sugar
220g plain (all-purpose) flour
2 teaspoons baking powder
Pinch of salt (omit if your butter is salted)
150ml milk
Blackberry Sauce:
250g blackberries (fresh or frozen)
2.5 tablespoons sugar
1 tablespoon water
Frosting:
30g white chocolate (melted)
200g cream cheese
1 teaspoon blackberry sauce
200g icing (confectioners’ sugar)
70g white chocolate
85g butter (softened)
150g sugar
2 eggs
1 teaspoon vanilla sugar
220g plain (all-purpose) flour
2 teaspoons baking powder
Pinch of salt (omit if your butter is salted)
150ml milk
Blackberry Sauce:
250g blackberries (fresh or frozen)
2.5 tablespoons sugar
1 tablespoon water
Frosting:
30g white chocolate (melted)
200g cream cheese
1 teaspoon blackberry sauce
200g icing (confectioners’ sugar)
Nutritions
Calories
541
Sodium
223mg
9% DV
Fat
21g
32% DV
Protein
11g
22% DV
Carbs
85g
28% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g64%
Polysaturated Fat2g13%
Monosaturated Fat6g39%
Cholesterol52mg17%
Sodium223mg9%
Potassium1478mg42%
Protein11g22%
% DAILY VALUE*
Total Carbohydrate
Fiber4g19%
Sugar60g120%
Vitamin A646IU12%
Vitamin B60.9900000000000001mg49%
Vitamin C8mg13%
Calcium540mg54%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.