Cakes

BLUEBERRY BUCKLE

Martha Pesa
May 06, 2013
18

A buckle is an old-fashioned single layered cake interspersed with berries and with a streusel-type topping that “buckles” as it cools. There is one word for that blueberry buckle: sublime. Not too sweet, perfectly moist, warm and bursting with berries. OK – that was more than one word, but this is a must-try recipe!

10
3/4 cup sugar
1/4 cup shortening
1 large egg
3/4 cup whole milk
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups blueberries (fresh or frozen)
Additional shortening and flour to prepare the baking pan
For the topping
1/2 cup sugar
1/3 cup flour
1/2 teaspoon cinnamon
1/4 cup butter
Preheat the oven to 375 degrees. In a mixing bowl, cream together the sugar and shortening until light and fluffy. Add the egg and mix until blended. Then add the milk and mix again until blended. In a...
See the full directions on my site
Nutritions

Calories
323

Sodium
133mg
5% DV

Fat
9g
15% DV

Protein
4g
9% DV

Carbs
53g
18% DV

Fiber
2g
9% DV
DinnerBaked