Blueberry Cobbler

June 13, 2014

This blueberry cobbler recipe comes together rather quickly. Spoon up a bite of warm filling and oozing ice cream and you have a perfect ending to any summertime meal.

1 cup cake flour
¼ cup packed light brown sugar
¼ cup milk
1 egg
½ tsp vanilla extract
2 tsp baking powder
¼ tsp baking soda
¼ tsp salt
¼ cup unsalted butter
4 cups fresh blueberries
1½ cups white granulated sugar
3 Tbs corn starch
½ cup water

Preheat oven to 400 degrees F. In a saucepan combine white sugar,, cornstarch, and water. Cook over medium heat, stirring constantly for 10 minutes or until thickened. Add blueberries and stir until...
See the full directions on my site

Nutritions

Calories
342

Sodium
325mg
13% DV

Fat
7g
12% DV

Protein
3g
6% DV

Carbs
70g
24% DV

Fiber
2g
11% DV

Snack Baked