Blueberry Cream Cheese Braid

January 24, 2017

Blueberry Cream Cheese Crescent Braid – a perfect snack loaded with bursting fresh blueberries, a luscious cream cheese filling baked in a wonderful crescent dough.

1 (8 oz.) tube, crescent dough sheet
5 oz. cream cheese
¼ cup sugar, divided
½ tsp Fresh lemon Juice
½ tsp Vanilla Extract
2 cups fresh blueberries, rinsed and drained
1 Tbsp corn starch
1 egg, beaten
1 Tbsp sugar
1 tsp cinnamon
Glaze
1 cup powdered sugar
3 Tbsp cream cheese
2 Tbsp milk

Preheat oven to 375°F. Line a baking sheet with parchment paper. On parchment paper, roll out the crescent dough, and pinch together any holes or perforations. On a bowl, cream together the 5 oz of cream...
See the full directions on my site

Nutritions

Calories
252

Sodium
83mg
3% DV

Fat
8g
12% DV

Protein
4g
8% DV

Carbs
40g
13% DV

Fiber
1g
7% DV

Snack Baked