Muffins

Blueberry Crumb Muffin

4

Fluffy, moist muffins with juicy blueberries and a crunchy streusel topping is pretty much heaven!

12
1 1/2 cups all-purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk (approximately)
1 cup blueberries
Crumb topping
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup butter, room temp
1/2 teaspoons ground cinnamon
Preheat oven to 400 and prepare muffin tin. Make the crumb topping by mixing together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. Smash with fork until butter is evenly...
See the full directions on my site
Nutritions

Calories
252

Sodium
106mg
4% DV

Fat
10g
15% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
5% DV

We don’t love using my oven when the temperatures start going up, or even when it’s not! We are loving showing you all our Instant Pot and Air Fryer Recipes to make your life just a bit easier! Today I thought it would be fun to do a round up of our top 20 best ...

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