Blueberry Lemon Bread
5
This bread is really more of a cake. It has the consistency of a pound cake but with all of the added flavor a quick bread. Plus it’s bursting with the bright, happy flavors of lemon and blueberry!
12
For the Loaf:
1 1/2 cups + 1 Tbsp all-purpose flour, divided
2 tsp baking powder
1/2 tsp kosher salt
1 cup plain whole-milk yogurt
1 cup sugar
3 large eggs
2 tsp grated lemon zest (approximately 2 lemons)
1/2 tsp pure vanilla extract
1/2 cup vegetable oil
1 1/2 cups blueberries, fresh or frozen, thawed and rinsed
For the Lemon Syrup:
1/3 cup freshly squeezed lemon juice
1/3 cup sugar
For the Lemon Glaze:
1 cups confectioners’ sugar, sifted
2 to 3 Tbsp fresh lemon juice
1 1/2 cups + 1 Tbsp all-purpose flour, divided
2 tsp baking powder
1/2 tsp kosher salt
1 cup plain whole-milk yogurt
1 cup sugar
3 large eggs
2 tsp grated lemon zest (approximately 2 lemons)
1/2 tsp pure vanilla extract
1/2 cup vegetable oil
1 1/2 cups blueberries, fresh or frozen, thawed and rinsed
For the Lemon Syrup:
1/3 cup freshly squeezed lemon juice
1/3 cup sugar
For the Lemon Glaze:
1 cups confectioners’ sugar, sifted
2 to 3 Tbsp fresh lemon juice
Preheat the oven to 350 degrees F. Grease bottom and sides of one 9 x 5-inch loaf pans; dust with flour, tapping out excess. In a medium bowl, sift together flour, baking powder and salt; set aside.
In a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
291
Sodium
216mg
9% DV
Fat
9g
15% DV
Protein
4g
8% DV
Carbs
51g
17% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g39%
Polysaturated Fat0.6g3%
Monosaturated Fat1g9%
Cholesterol1mg0%
Sodium216mg9%
Potassium380mg10%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar26g53%
Vitamin A104IU2%
Vitamin B60.58mg29%
Vitamin C6mg10%
Calcium70mg7%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.