Desserts

Blueberry Pie Tarts

51
4
1 box store-bought pie crust
1 egg, beaten with 1 tablespoon water
1 cup fresh blueberries
1 teaspoon fresh lemon juice
1/2 teaspoon lemon zest
1 tablespoon cornstarch
1 tablespoon sugar
Preheat the oven to 375-degrees. Line a baking sheet with parchment paper. In a small bowl, use a fork to gently crush a third of the blueberries just slightly so they begin to release their juices....
See the full directions on my site
Nutritions

Calories
83

Sodium
58mg
2% DV

Fat
2g
3% DV

Protein
1g
2% DV

Carbs
14g
4% DV

Fiber
0.8g
3% DV