Appetizers

Blueberry Salsa

Tracey Harrelson
April 07, 2013
9

Blueberry salsa??? Yes, and it's so good! Basil brings and unexpected, and delicious, taste twist to this non-traditional salsa.

8
2 c. fresh blueberries, divided
1 jalapeno, finely chopped
1/2 c. finely chopped onion

1 c. chopped cilantro
1/3 c. chopped fresh basil

3 T. fresh lime juice
1 tsp. salt
1. Puree 1 1/2 cups of the blueberries, leaving them coarsely chopped; don't puree them so much that they're liquid but you don't want them whole either. 2. When chopping the jalapeno, discard seeds or...
See the full directions on my site
Nutritions

Calories
47

Sodium
298mg
12% DV

Fat
0.22g
0% DV

Protein
0.7g
1% DV

Carbs
11g
4% DV

Fiber
2g
8% DV
Snack Mixed Vegetarian Low-Calorie Low-Fat

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Corn Dip with Mexican Style Sour Cream

99

I love entertaining, even if it is for a smaller group these days. I look forward to dinners with my kids, their spouses, and especially my little grandson. I always try to serve foods that’ll keep them wanting to come back for more, like my Corn Dip.

Corn Dip with Mexican Style Sour Cream Ingredients:
2 cans (15.25 oz) whole kernel sweet corn
1/2 cup onions ( diced )
1 can (4 oz) green chilis ( fire-roasted and diced )
1/3 package block style cream cheese ( full fat )
3/4 cup Mozzarella Cheese ( shredded )
3/4 cup Pepperjack Cheese
1/2 cup LALA Crema Mexicana
1 package tortilla chips
cilantro ( for garnish )
PAM Spray or similar

Try it
See the full directions on my site
Nutritions

Calories
8879

Sodium
3818mg
159% DV

Fat
742g
1142% DV

Protein
90g
180% DV

Carbs
45g
15% DV

Fiber
15g
62% DV