Blueberry Topped Pancakes

January 28, 2014

Pancakes are my daughter’s favorite food and if you were to ask her what she wants for any meal, pancakes is usually her first response. I usually keep a bag of pancake mix in the house and my favorite mix is Nature’s Path Flax Plus® Multigrain Pancake Mix… healthy and the kids still love it. I discovered one of my favorite pancake toppings when I was making a blueberry ice-cream pie for a family member’s birthday. The blueberry sauce has just the right amount of tartness and sweetness. My f

3 cups blueberries, rinsed, well-drained, & carefully picked through for damaged berries
? cup granulated sugar
1 teaspoon cornstarch
¼ teaspoon kosher salt
Zest of one lemon
2 teaspoons freshly squeezed lemon juice
? teaspoon fresh grated nutmeg
¼ teaspoon ground cinnamon
1 tablespoon water

In a large, wide, non-reactive skillet, stir together blueberries, sugar, cornstarch, and salt. Add zest, lemon juice, nutmeg, cinnamon, and water. Stir to blend. Cook and stir over medium heat until...
See the full directions on my site

Nutritions

Calories
67

Sodium
148mg
6% DV

Fat
0.35999999999999993g
0% DV

Protein
0.8g
1% DV

Carbs
17g
5% DV

Fiber
2g
9% DV

Breakfast Boiled