Bok Choy Cabbage Soup with Rice Noodles

March 18, 2017

Bok Choy Cabbage Soup with Rice Noodles; a light flavorful, Asia inspired soup that you can turn vegan with one change in ingredients.

1 tablespoon olive oil
3 green onions
1 clove garlic, minced
1 tablespoon minced ginger
1 tablespoon soy sauce
4 cups chicken broth
3 heads baby bok choy
1/2 head Napa cabbage
2 ounces rice noodles
salt and pepper
1 tablespoon sesame seeds (optional)

1. Trim the ends off the green onions and chop the light green stems. 2. Cut the end off the stems of the bok choy and then cut the stems and the leaves in strips. 3. Cut the end off the Napa cabbage and...
See the full directions on my site

Nutritions

Calories
171

Sodium
1164mg
48% DV

Fat
4g
6% DV

Protein
4g
8% DV

Carbs
28g
9% DV

Fiber
6g
25% DV