Muffins
July 12, 2013
Calories
208
Sodium
64mg
2% DV
Fat
8g
12% DV
Protein
3g
6% DV
Carbs
31g
10% DV
Fiber
1g
4% DV
Brandi's Blueberry Muffins
12
2 Cups All-Purpose Flour
2 tsp Baking Powder
1/4 Tsp Salt
3/4 Cup Sugar
1/2 Cup Butter - Melted
1/2 Cup Milk
2 Eggs
1 - 1.5 Cups Blueberries
2 tsp Baking Powder
1/4 Tsp Salt
3/4 Cup Sugar
1/2 Cup Butter - Melted
1/2 Cup Milk
2 Eggs
1 - 1.5 Cups Blueberries
Preheat oven to 375 Degrees.
Line muffin pan with paper liners.
In a large bowl, whisk flour, baking powder and salt together.
In a medium bowl, whisk sugar, butter, milk and eggs until well...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
208
Sodium
64mg
2% DV
Fat
8g
12% DV
Protein
3g
6% DV
Carbs
31g
10% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
26%
Polysaturated Fat
0.59g
3%
Monosaturated Fat
2g
14%
Cholesterol
21mg
7%
Sodium
64mg
2%
Potassium
139mg
3%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
14g
28%
Vitamin A
262IU
5%
Vitamin B6
0.16mg
8%
Vitamin C
1mg
2%
Calcium
54mg
5%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
