Main Dishes

Breakfast Pull-Aparts

161

If you are looking for something amazing for breakfast or brunch you really need to try this! What could be better than biscuits, bacon, cheese and some happy veggies. Drizzle with a little butter and you are in heaven. When you bring this out of a Dutch oven folks will be amazed. They will love eating them too!

6
1 lb. bacon diced and cooked
¾ c chopped green pepper
¾ c chopped onion
3 tubes (7 ½ oz.) refrigerator buttermilk biscuits
¼ c melted butter
½ ( 1 c shredded cheddar cheese )
In a 12\\\" Dutch oven (or on your camp stove in a heavy fry pan) cook bacon. Remove to a separate plate and drain on a paper towel. Remove beacon grease except 1 - 2 tablespoons. In the same pot, saute...
See the full directions on my site
Nutritions

Calories
516

Sodium
744mg
31% DV

Fat
45g
69% DV

Protein
9g
19% DV

Carbs
7g
2% DV

Fiber
2g
9% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV