Cakes

British Parkin Cake

7

A traditional Northern England cake.

4
1 cup honey
1/4 cup molasses
1 stick/4 ounces unsalted butter
1/2 cup dark brown sugar
1 cup all-purpose flour
1/2 cup oatmeal
1/2 teaspoon baking soda
1 1/2 teaspoons baking powder
4 teaspoons dried ginger
2 teaspoons freshly ground nutmeg
1/4 teaspoon of salt
1 large eggs, beaten
1 tablespoons milk
Preheat oven to 285 degrees F. Grease a 9 x 11 inch loaf pan with butter. In a small saucepan add the molasses and honey, butter and sugar. Heat over low heat until melted. In a mixing bowl, combine the...
See the full directions on my site
Nutritions

Calories
625

Sodium
380mg
15% DV

Fat
5g
8% DV

Protein
8g
17% DV

Carbs
149g
50% DV

Fiber
3g
15% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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