Brown Sugar Glazed Pork Chops

In a bowl combine brown sugar, and spices. Rub the spice mixture all over the pork chops. In a heated skillet, cook the pork chops for 5 minutes on each side until the chops are golden brown. Preheat oven to 350 degrees. Transfer the chops (place remaining glaze to the side) to a baking sheet and place in preheated oven for 15 minutes. Remove the chops and drizzle with remaining glaze from skillet. Serve with rice and vegetables.