Side Dishes

Brussels with Bacon and Almonds

11

The BEST way to eat Brussels - with bacon and almonds in a "secret" sauce

6 ounces bacon, cut into 1/2-inch pieces (I used turkey bacon)
1 tablespoon olive oil
1 clove garlic, minced
1/2 cup sliced almonds
2 pounds large Brussels sprouts, trimmed and quartered
2 tablespoons soy sauce
Salt and ground pepper
Place the bacon in a large skillet and fry over medium heat until the fat renders and the bacon is crisp. Using a slotted spoon, transfer to a plate lined with a paper towel to drain. Pour off all but 1...
See the full directions on my site
Nutritions

Calories
3101

Sodium
7063mg
294% DV

Fat
255g
392% DV

Protein
83g
166% DV

Carbs
42g
14% DV

Fiber
15g
60% DV