Appetizers

Buffalo Chicken Salad Sandwiches

Brandi Morgan
July 12, 2013
1

A yummy chicken salad combining all of the components of Hot Wings!

12
1 lb Bone-In Chicken Wings (deboned and shredded)
1/3 C Carrots - finely diced
1-2 Stalks Celery - finely diced
1/3-1/4 C Mayo
1 tsp Dry Ranch Dressing Mix
Lettuce (optional)
12 Mini Ciabatta Rolls
In a medium bowl, combine deboned/shredded Chicken Wings, Carrots and Celery. In a small bowl combine Mayo and dry Ranch mix. It is best to allow this to sit in fridge overnight to let the flavors blend....
See the full directions on my site
Nutritions

Calories
150

Sodium
193mg
8% DV

Fat
5g
7% DV

Protein
9g
19% DV

Carbs
14g
5% DV

Fiber
1g
5% DV
Mixed American Snack Chicken

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Fried Chicken Sandwich with Chik-Fil-A Sauce

73

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV