Main Dishes

Buffalo Loose Meat Melt

81

Loose meat sandwich made with bison, 3 cheeses & onion rings.

4
2 lbs ground bison
2 lbs thin cut flank steak
4 sweet peppers
1/2 purple onion
1 pkg Kraft provolone cheese
1 bag Velveeta shreds in Mozzarella
5-6 Velveeta slices
Buns
Butter
Beer battered onion rings for garnish
Additional purple onion slices for garnish
spices, seasonings to your taste
Brush buns with melted butter - broil several minutes until toasty & golden. Remove set aside. Chop onion & peppers Combine onion, peppers, flank steak & bison in large skillet & cook on med-high until...
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Nutritions

Calories
1056

Sodium
907mg
37% DV

Fat
58g
90% DV

Protein
95g
190% DV

Carbs
11g
3% DV

Fiber
5g
20% DV