Burrata Caprese with Balsamic Glaze (Vegetarian)

December 26, 2014

This is a super easy snack/appetizer or even as a main meal on those busy nights. This quick, healthy meal is perfect for one person.

1 small loaf of french bread, cut into 1 in. slices and toasted
7-8 grape tomatoes, cut in half
3-4 large basil leaves
1 container burrata (mozzarella filled with cream) or mozzarella cheese
balsamic glaze (found at most specialty markets) OR you can make your own glaze below:
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[i]Balsamic glaze:[/i]
1 1/2 cup balsamic vinegar
1/2 teaspoon honey

For glaze, bring balsamic vinegar to a boil in a small saucepan. Reduce to a simmer, and cook until thick and syrupy. Remove from heat and stir in honey. Let cool completely before serving (it will thicken...
See the full directions on my site

Nutritions

Calories
581

Sodium
407mg
16% DV

Fat
14g
22% DV

Protein
17g
35% DV

Carbs
109g
37% DV

Fiber
14g
58% DV

Vegetarian Snack