Main DishesOctober 04, 2013
Calories
296
Sodium
975mg
40% DV
Fat
19g
29% DV
Protein
17g
34% DV
Carbs
10g
3% DV
Fiber
3g
13% DV
Butter Shrimp
2
A seafood twist on classic butter chicken.
4
1 pound shrimp, peeled and deviened
3 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon cayenne pepper
1/4 teaspoon ground coriander
1/4 teaspoon cumin
1/4 teaspoon cardamom
1 whole lime, juiced
1/2 cup diced onion
3 tablespoons butter
3 large tomatoes, diced
1/2 cup heavy cream
1/4 cup chopped cilantro
3 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon cayenne pepper
1/4 teaspoon ground coriander
1/4 teaspoon cumin
1/4 teaspoon cardamom
1 whole lime, juiced
1/2 cup diced onion
3 tablespoons butter
3 large tomatoes, diced
1/2 cup heavy cream
1/4 cup chopped cilantro
Combine the garlic, salt, pepper, spices and lime juice. Pour over shrimp in a shallow container or Ziploc bag and marinate for at least two hours. Saute the onion in the butter until soft. Add the tomatoes...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
296
Sodium
975mg
40% DV
Fat
19g
29% DV
Protein
17g
34% DV
Carbs
10g
3% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g62%
Polysaturated Fat1g6%
Monosaturated Fat5g35%
Cholesterol206mg69%
Sodium975mg40%
Potassium475mg13%
Protein17g34%
% DAILY VALUE*
Total Carbohydrate
Fiber3g13%
Sugar3g7%
Vitamin A2023IU40%
Vitamin B60.41000000000000003mg20%
Vitamin C20mg33%
Calcium108mg10%
Iron0.76mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.