BreadsSeptember 28, 2016
Calories
4460
Sodium
5326mg
221% DV
Fat
42g
65% DV
Protein
145g
291% DV
Carbs
849g
288% DV
Fiber
44g
176% DV
Buttermilk Scones
4
Perfect with honey or they make excellent fry bread for Navajo Tacos!
2 pkgs yeast
¼ cup lukewarm water
1 quart buttermilk
2 tablespoons sugar
2 eggs, beaten
2 tablespoons oil
1 ½ teaspoons salt
3 teaspoons baking powder
½ teaspoon baking soda
8 cups flour
¼ cup lukewarm water
1 quart buttermilk
2 tablespoons sugar
2 eggs, beaten
2 tablespoons oil
1 ½ teaspoons salt
3 teaspoons baking powder
½ teaspoon baking soda
8 cups flour
Dissolve yeast and water until bubbly. Combine buttermilk, sugar, eggs, oil, salt, baking powder, soda, yeast mixture, and 4 cups flour. Beat until smooth.
Add remaining flour to make soft dough. Raise...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4460
Sodium
5326mg
221% DV
Fat
42g
65% DV
Protein
145g
291% DV
Carbs
849g
288% DV
Fiber
44g
176% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g48%
Polysaturated Fat8g51%
Monosaturated Fat24g154%
Cholesterol51mg17%
Sodium5326mg221%
Potassium4277mg122%
Protein145g291%
% DAILY VALUE*
Total Carbohydrate
Fiber44g176%
Sugar75g151%
Vitamin A691IU13%
Vitamin B61mg85%
Vitamin C24mg40%
Calcium1948mg194%
Iron48mg270%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.