Desserts

Butterscotch Brickle Bars

80

These bars are a decadent treat. Everyone will think you spent hours in the kitchen.

15
2 cups flour
2 cups butter, divided
1 1/2 cups brown sugar, divided
1/3 butterscotch ice cream topping
1 cup butterscotch chips
1 cup milk chocolate chips
Place flour, 1 cup butter and 1/2 cup brown sugar in a food processor or blender. Blend until it resembles coarse crumbs. Press mixture into a 9x13 pan. Bake at 350 for 15 minutes. Remove from oven. Melt...
See the full directions on my site
Nutritions

Calories
527

Sodium
56mg
2% DV

Fat
32g
49% DV

Protein
4g
8% DV

Carbs
53g
18% DV

Fiber
1g
6% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV