Desserts
February 19, 2015
Calories
532
Sodium
147mg
6% DV
Fat
11g
17% DV
Protein
6g
12% DV
Carbs
106g
36% DV
Fiber
5g
21% DV
Caramel Stuffed Baked Apples
4
Caramel candies are stuffed inside of apples and baked ’til perfection. Topped with a Dutch apple and oat crust, this dessert is totally acceptable for breakfast (because there are apples and oats involved; it’s practically oatmeal.)
4
4 medium apples (any kind)
8 unwrapped caramels
1 tsp cinnamon
Topping
1/8 c rolled oats
1/4 c all purpose flour
1/4 c brown sugar
1/4 tsp cinnamon
2 Tbsp butter, chilled
Optional
Caramel Sauce
8 unwrapped caramels
1 tsp cinnamon
Topping
1/8 c rolled oats
1/4 c all purpose flour
1/4 c brown sugar
1/4 tsp cinnamon
2 Tbsp butter, chilled
Optional
Caramel Sauce
Preheat oven to 400 degrees. Line an 8x8 baking pan with foil.
In a small bowl, mix oats, flour, brown sugar, and cinnamon together. Cut in butter with a fork or pastry cutter until the mixture is crumbly....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
532
Sodium
147mg
6% DV
Fat
11g
17% DV
Protein
6g
12% DV
Carbs
106g
36% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
27%
Polysaturated Fat
2g
17%
Monosaturated Fat
2g
17%
Cholesterol
20mg
7%
Sodium
147mg
6%
Potassium
356mg
10%
Protein
6g
12%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
21%
Sugar
75g
151%
Vitamin A
271IU
5%
Vitamin B6
0.11mg
5%
Vitamin C
7mg
12%
Calcium
126mg
12%
Iron
1mg
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
