Desserts

Carrot Cake Blondies

51

A soft blondie reminiscent of carrot cake that is topped with cream cheese and chopped walnuts.

20
- 1 cup butter, melted
- 2 cups brown sugar
- 1 cup granulated sugar
- 1 tablespoon vanilla extract
- 2 teaspoons cinnamon
- 4 whole eggs
- 2 ½ cups all-purpose flour
- ½ teaspoon salt
- 2 med/large carrots, grated finely, about ¾-1 cup
- ½ cup walnuts

- 6 ounces cream cheese, softened
- 1 whole egg
- ? cup sugar
- ½ teaspoon vanilla
1. Preheat oven to 350F. 2 Grease two 12-cup muffin pans. Combine the melted butter, sugars, and vanilla in a large bowl. 3. Beat in the eggs, one at a time, mixing well after each, until thoroughly...
See the full directions on my site
Nutritions

Calories
330

Sodium
194mg
8% DV

Fat
14g
21% DV

Protein
4g
9% DV

Carbs
46g
15% DV

Fiber
1g
6% DV

Cozy up with a warm, nourishing bowl of Cabbage Roll Soup! Each pot includes all of the delicious flavors and ingredients that we love in my great grandmother's traditional Stuffed Cabbage Rolls -- without all of the work. The simple and easy cabbage soup is loaded with bacon, ground beef, rice and veggies in a sweet tomato broth. It's perfect with biscuits or a loaf of crusty bread on a chilly day!

4 slices bacon
1 lb. ground beef
1 onion
1 clove garlic
2 T tomato paste
4 c coarsely chopped green cabbage
4 c beef broth
15 oz tomato sauce
14.5 oz petite diced tomatoes
2 T brown sugar
1 bay leaf
2 c cooked white rice
Kosher salt and pepper
2 T chopped fresh parsley
12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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