Main Dishes

Catfish Sandwiches

3

This has always been a Friday night favorite in our house. Goes great with homemade baked fries or chips, and homemade coleslaw. Yum!

4
1 lb. catfish filets, cut in half (if filets are thin use 2 pieces on each sandwich; if thick just use one piece)
½ cup whole milk
1 cup corn meal
1 cup flour
1 tsp. Hungarian Paprika
1 tsp. garlic powder
1 tsp. ground black pepper
½ tsp. Cayenne pepper – optional (adjust up or down, or leave out, depending on how spicy you like it)
a good pinch of sea salt
2 tsp. baking powder
4 slices of bacon, cut in half and fried until just crisp
¼ cup plain yogurt
Canola oil
4 good-sized hamburger buns, like Kaiser rolls or onion rolls
Olive oil
Parmesan cheese
8 slices of Cheddar cheese (or any kind of cheese you like)
Optional toppings: Tartar sauce, lettuce, onions, tomatoes, sautéed mushroom slices
In a large bowl, soak catfish filet pieces in milk for about one hour in the refrigerator (takes the gamey taste out) • In a separate bowl, mix the corn meal, flour, paprika, black pepper, cayenne, sea salt...
See the full directions on my site
Nutritions

Calories
898

Sodium
1787mg
74% DV

Fat
29g
44% DV

Protein
71g
142% DV

Carbs
78g
26% DV

Fiber
6g
27% DV

Mezcal Negroni

486

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV